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Analysis Terms

Water Analysis

Livestock

 

Cattle

Swine

Poultry

Calcium

>500 ppm possible problems

>1000 ppm possible problems

no adverse effects

Chloride

   

>250 ppm possible problems

>14 ppm may cause problems if sodium is higher than 50 ppm

Copper

> 0.5 ppm possible problems. High levels may lead to liver damage.

> 0.5 ppm possible problems

> 0.6 ppm possible problems. Bitter flavor and liver damage

Fecal Coliform

>1/100 ml possible problems for calves

> 10/100 ml possible problems for mature animal

   

Hardness

no adverse effects

 

no adverse effects

Iron

>0.3 ppm possible problems due to decrease in intake due to taste

 

>0.3 ppm possible problems due to bad odor and taste,

Lead

> 0.10 ppm toxic

> 0.10 ppm possible problems

>0.02 ppm toxic

Magnesium

>125 ppm possible problems. Combined with high sulfates, may cause diarrhea

 

>125 ppm possible problems

>50 ppm may cause problems if sulfate is >50 ppm

Manganese

> 0.05 ppm possible problems due to decrease in intake because of taste

   

Mercury

>0.01 ppm possible problems

 

5.0> causes mortality

Nitrate-Nitrogen

Between 10-20 ppm safe if feed is low in nitrates.

>20 ppm could be harmful over a long period of time.

Infertility and abortions, reduced gains, respiratory distress due to lack of oxygen and death. Membranes appear blue and blood is chocolate brown

 

Between 3-20 ppm may affect performance

>25 ppm possible problems

pH

<5.5 or >8.5 possible problems

 

<6.3 may decrease performance

Sodium

>20 ppm possible problems for calves

 

>50 ppm may cause problems if sulfate or chloride is high

Sulfates

>250 ppm combined with high magnesium may cause diarrhea

>2000 ppm possible problems

>1000 ppm possible problems

>250 ppm possible problems

>50 ppm with high magnesium or chloride may also cause problems

Total Coliform

> 1/100 ml. possible problems for calves

> 15/100 to 50/100 ml. possible problems for mature animal

 

>50 ml possible problems

0 ml is desirable

Total Dissolved Solids

1 - 2999 ppm safe

3000 - 4999 safe but may refuse to drink it for a few days. May show signs of temporary diarrhea.

5000-6999 should not be used for pregnant or lactating without seriously affecting health or production. Will cause a laxative effect.

>7000 unsafe

1- 2999 ppm safe

3000 - 4999 safe but may refuse to drink it for a few days. May show signs of temporary diarrhea.

5000-6999 should not be used for pregnant or lactating without seriously affecting health or production. Will cause a laxative effect.

>7000 unsafe

<1000 ppm safe

1000 -2999 safe but may cause some watery dropping. Should not adversely effect health or production

>3000 unsafe

Zinc

>25 ppm possible problems

>25 ppm possible problems

>1.5 ppm toxic

Human Consumption

Sodium (Na)

Less than 20 ppm: No adverse effects.

20-80 ppm: Persons on restricted sodium diets should consult a physician concerning use.

More than 80 ppm: Should be used sparingly by persons on low-sodium diets.

Calcium (Ca)

Less than 80 ppm: No adverse effects.

80-150 ppm: Hard water problems such as scale formation can be expected.

More than 150 ppm: May be associated with high levels of sulfate (see sulfate below). Extreme hardness is undesirable for household use.

Magnesium (Mg)

Less than 30 ppm: No adverse effects.

30-80 pp.: Contributes to hardness when associated with high calcium levels.

More than 80 ppm: When associated with high sulfate, is likely to have a laxative effect (magnesium sulfate is Epsom Salts).

pH

less than 6.5: Corrosive to metal.

6.5-8.5: No adverse effects.

Higher than 8.5: Possible bitter taste, and germicidal activity of chlorine is reduced, corrosive to pipes.

Nitrate nitrogen (NO3-N)

Less than 2 ppm: No adverse effects.

2-10 ppm: No acute toxicity. Could have some negative health effects in young children.

More than 10 ppm: Increasing probability of health effects in children under 6 months of age due to reduced oxygen carrying capacity of the blood.

Sulfate (SO4)

Less than 250 ppm: No adverse effects.

250-500 ppm: Likely to have a laxative effect, especially when first introduced. Diarrhea may or may not persist.

More than 500 ppm: Strongly laxative.

Conductivity

Less than 0.30: Extremely pure water can be corrosive to metal.

0.30-1.50: No adverse effects.

Greater than 1.50: High levels of dissolved solids (see below).

Total Dissolved Solids (TDS)

Less than 200 ppm: No adverse health or nutritional effects. May be corrosive if extremely pure.

200-1000 ppm: No adverse effects.

More than 1000 ppm: Increasingly adverse effects, especially diarrhea. Water loses esthetic effect.

Hardness

Less than 6 gr./gal: No adverse effects.

(17.1 mg/l CaCO3 = 1 gr/gal)

6-12 gr/gal: Some scale may form in pipes and water heaters. Softening may be desirable.

More than 12 gr/gal: Scale will form rapidly and laundry will not come clean. Softening for household use is desirable.

Purity

Negative: No coliform bacteria present in 100 ml of water.

 

Positive: Water is contaminated with coliform (sewage) bacteria. Disease transmission is possible if unpurified water is used.

Iron (Fe)

Less than 0.3 ppm: No adverse effects.

0.3-1.0 ppm: Some staining will occur.

More than 1.0 ppm: Iron oxide (rust) will cause extensive staining and will precipitate out, forming a red sludge. Taste will be bitter.

Manganese (Mn)

Less than 0.05 ppm: No adverse effects.

0.05-0.50 ppm: May cause black or brown staining of pipes, sinks and laundry.

More than 0.50 ppm: Besides the staining effect, will cause a metallic taste.

Chloride (Cl)

Less than 200 ppm: No adverse effects.

200-500 ppm: Increasingly salty taste.

More than 500 ppm: Very salty taste.

 
Stearns DHIA Laboratories 
825 12th St. So., P O Box 227, Sauk Centre, MN  56378-0227  
320.352.2028 800.369.2697          
Email:   stearnsdhialab@stearnsdhialab.com